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Wakame Noodle Soup

Wakame Noodle Soup

Wakame Noodle Soup

½ onion diced

2 carrots sliced thinly diagonally

2 celery sticks sliced thinly diagonally

1½ litres of Water

Tsp Natural Sea Stock

2 tbsp Soy Sauce

2 tbsp Oyster Sauce

2 tbsp Miso

2 tbsp Wakame chopped

8 oz Noodles (of your choice)

8 oz Tofu (Optional)


1. In a large pan add all the ingredients except the Wakame and noodles.

2. Cook for approximately 30 minutes.

3. Add Wakame and cook for an additional 10 minutes.

4. Add Noodles (& Tofu if using) as per packet instructions.


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